Monday, February 7, 2011

cookie bars

these are soooooooooo good. my friend made them and i loved them. then steph made them and i still loved them and ate too many. and now i made them for jerads birthday.. and i want to gobble them up! lol

this recipe is super easy too! :)

cant leave alone bars

Ingredients

  • 1 (18.25 ounce) package white cake mix
  • 2 eggs
  • 1/3 cup vegetable oil
  • 1 (14 ounce) can sweetened condensed milk
  • 1 cup semisweet chocolate chips
  • 1/4 cup butter or margarine, cubed

Directions

  1. In a bowl, combine the dry cake mix, eggs and oil. With floured hands, press two-thirds of the mixture into a greased 13-in. x 9-in. x 2-in. baking pan. Set remaining cake mixture aside.
  2. In a microwave-safe bowl, combine the milk, chocolate chips and butter. Microwave, uncovered, on high for 45 seconds; stir. Microwave 45-60 seconds longer or until chips and butter are melted; stir until smooth. Pour over crust.
  3. Drop by teaspoonfuls of remaining cake mixture over top. Bake at 350 degrees F for 20-25 minutes or until lightly browned. Cool before cutting.

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