nutella gooey butter cake
from tidy mom
Ingredients
For the Cake
1 large Egg
1/2 cup butter, melted
For topping
2 large eggs beaten
1 cup Nutella
1 teaspoon vanilla
2 cups powdered sugar
Instructions
- preheat oven to 325° F. grease 13x9-inch pan.
- combine cake mix, 1 egg and melted butter until well incorporated. Press into bottom of greased pan with fingers.
- Using an electric mixer, blend, cream cheese, 2 beaten eggs, nutella and vanilla. Then slowly add powdered sugar and beat until smooth.
- Spread filling over cake batter, and bake for 40-45 minutes, or until edges are brown. (Do not overbake, the center should be a little gooey)
- Dust with powdered sugar on top after cake has cooled.
For Filling:
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