italian antipasto salad

continuing w/ the italian theme for our pot luck, my roommate made an italian antipasto salad... yea, didnt make this. but i watched.. and its easy and delish. so i thought i would post it!

italian antipasto salad

Ingredients

• 1/2 head romaine lettuce, cut into bite-size pieces
• 1/2 head butter lettuce, cut into bite-size pieces
• 1/2 head iceberg lettuce, cut into bite-size pieces
• 1 cup rinsed canned red kidney beans, patted dry
• 1 cup rinsed canned garbanzo beans, patted dry
• 8 ounces salami, cubed
• 6 ounces Provolone, cubed
• 2 tomatoes, coarsely chopped
• Combine the first 8 ingredients in a large bowl. Toss with enough vinaigrette to coat. 

serve w/ a red wine vinegrette